We start the next woodworking class tomorrow, so I am spending the evening assessing the food situation. I have all of my breakfast baking completed. ALL OF IT.
We will have carrot bread twice, pumpkin cream cheese muffins twice, marbled chocolate banana bread twice, apple walnut coffee cake twice, blueberry mini-loaves once and basic donuts once.
Tomorrow's lasagna is thawing.
I'm basically repeating the same two-week menu as before and am feeling ready this time, so I won't be obsessing about it here on the blog like I did last time.
Here we go, kids.